Salumeria da Albano was born many years ago from the intuition and passionate work of Erika Scrazzolo‘s father, who opened a small supermarket in Ronchis. That store has grown over time to become a reference point for the community, thanks to the genuineness of the products and the human relationship with customers.
Today, Erika has transformed the family business into a boutique of taste, renewing tradition with a modern and refined identity—without ever losing the authenticity of the past.
Today, Erika, with her collaborator, carefully selects every cured meat, cheese and delicatessen proposal, creating a selection that enhances the Friuli region and Italian excellence. And for those who want to take the flavors of charcuterie home, everything can be vacuum-packed, ready to enjoy even when traveling or on vacation.
Offering only the highest quality products, selected with care and passion, ensuring customer experience, transparency and authentic goodness. From local excellence to the best Italian specialties.
Continue to grow by staying true to our identity: a trusted delicatessen, where you enter to buy and leave with a smile and a story to tell.
Monday through Saturday:
8 a.m. – 12:30 p.m. | 4 p.m. – 7:30 p.m.
Monday and Wednesday afternoons closed.
Sunday closed.
Monday through Saturday:
8 a.m. – 12:30 p.m. | 3:30 p.m. – 7:00 p.m.
Monday and Wednesday afternoons closed.
Sunday closed.
