Frico di Mont

The Frico di Mont from Latteria di Ovaro is a delicious traditional specialty from Friuli Venezia Giulia,
prepared according to the original recipe with Friulian cheese, fresh potatoes, and onions. No additives—just simple, wholesome ingredients, as true mountain cooking demands.

This rustic and flavorful dish, perfectly cooked, releases the rich aroma of the Friulian alpine dairies. It’s ideal as a starter, main course, or side dish, and is available in two ready-to-cook versions—just a few minutes in a pan or oven.

An irresistible comfort food that tells stories of family, crackling fireplaces, and winter days.

✅ No preservatives or industrial ingredients

✅ Made with authentic Friulian cheese

✅ Ready in just a few minutes